Whip up her favorite Weekend Brunch menu, serving Cheddar Biscuits with Bacon, Baked French Toast with Pecan Crumble and Blackberry-Maple Syrup, and a Sparkling Grapefruit Mimosa. Say “cheers” to happy hour with a Blackberry-Lemon Gin & Tonic while enjoying Whipped Feta Crostini with Roasted Garlic Tomatoes and Fresh Herbs and Baked Olive Cheese Dip.
(Baked Olive Cheese Dip)
Find balance with healthier fare like Thai Slaw with Peanut Dressing and Creamy Chicken Tortilla Soup. Make memories during dinner while noshing on Chicken Braised in Sun-Dried Tomato Cream Sauce and Smashed New Potatoes with Lemon. And when it’s time to indulge, go for Fresh Apple Cake with Homemade Caramel Sauce or No-Bake Peanut Butter-Chocolate Cookies.
(No-Bake Peanut-Chocolate Cookies)
“I hope you enjoy this book and cook from it often,” Martina says. “I encourage you to start thinking about cooking ‘outside the lines.’ That’s what makes cooking fun! It’s my biggest wish that a few of these dishes will make it onto your list of new favorites.”
With Martina’s Kitchen Mix, you’ll create your own delicious memories with family and friends as you toast to real life.
Comments